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Catering Menu

Fare & Leisure's Catering Menu offers a variety of options serving events of all sizes and styles. Custom options are available, simply contact info@fareandleisure.com to schedule a phone consultation with our Executive Chef.

Hors-d'oeuvres

All made from scratch, with local ingredients when possible our Hors-d'oeuvres are perfect for casual dining experiences, served through table displays or with elevated dining experiences such as tray passed or table side service. All Organic options available info@fareandleisure.com

Whipped Ricotta Toast

Arugula, Strawberries

$0

Vegetarian

Roasted Tomato Bruschetta

Basil, Aged Balsamic, Crostini

$0

Vegetarian
Vegan

Roasted Garlic Hummus

Housemade Roasted Garlic Hummus Served with Warmed Pita

$0

Vegetarian
Vegan

Spinach Artichoke Dip

Served with Tortilla Chips

$0

Vegetarian

Buffalo Chicken Dip

Pulled buffalo chicken, Cream Cheese, topped with Blue Cheese Crumbles. Served with Tortilla Chips

$0

Vegetarian

Fajita Quesadilla

Grilled Chicken, Sautéed Onions & Peppers. Served with Chipotle Aioli.

$0

Tuna Poke Bombs

Sriracha Aioli, Cilantro, Sesame Seeds

$0

Carolina Pulled Pork Sliders

Served with Slaw & Pickles on the side. Choose Traditional Slider Buns or Sweet Potato Skin Boats.

$0

Slider Burgers

Toppings and customizable options available.

$0

Chicken Wings

Buffalo, Korean BBQ, or Western BBQ

$0

Fruit Display

Sliced melon, pineapple, berries, grapes, served with citrus honey yogurt.

$0

Vegetarian

Crudités Platter

Variety of Raw Veggies, Served with Ranch Dressing

$0

Prosciutto Wrapped Dates

With Sherry Soy Glaze

$0

Mains

Main course options that work well with buffets, chef attended stations, or table side service. Custom Menu Options available contact info@fareandleisure.com to set up a phone consultation with our Executive Chef.

Beef Short Rib

Boneless braised short rib, cabernet demi-glace.

$0

Coq Au Vin

Braised chicken quarters, mushroom demi-glace

$0

Shrimp Jumbalaya

$0

Chili Rubbed Beef Brisket

Served with Salsa Verde

$0

Rigatoni al Forno

Baked rigatoni, whipped mascarpone, house gravy, mozzarella, basil. Option to add Italian Sausage.

$0

Pan Seared Chilean Seabass

With Tomato Ginger Broth

$0

Crab Cakes

With Corn Relish & Chipotle Remoulade

$0

Sides

Scratch made sides that work with any service style. Individual portions, buffet, or family style presentations available.

Smoked Cheddar Mac & Cheese

$0

Vegetarian

Basmati Rice Pilaf

$0

Vegetarian
Vegan

Grilled Asparagus

With Lemon & Parmesan

$0

Vegetarian

Roasted Garlic Mashed Potatoes

$0

Vegetarian

Sherry Soy Glazed Brussel Sprouts

$0

Garlic & Charred Lemon Roasted Cauliflower

$0

Vegetarian

Cucumber & Heirloom Tomato Salad

$0

Whipped Sweet Potatoes

$0

Steakhouse Mushroom Rage

$0

Desserts

The perfect way to end any meal and event! Custom cakes & Ice Creams available. Message info@fareandleisure.com to book a phone consultation with our Executive Chef.

Ice Cream Options

Scratch made. Custom flavors available through chef phone consultation.
-Vanilla, Almond & Salted Honey
-Chocolate Cherry
-Coffee
-Strawberry Cheesecake

$0

Brown Butter Chocolate Chip Cookies

$0

Chocolate Cheesecake Brownies

$0

Flourless Chocolate Tort

Macerated Raspberries & Coconut Whip Cream

$0

Vegetarian
Gluten free

Chocolate Crunch Truffles

Cookies n' Cream & Peanut Butter Mousse

$0

Questions? Cravings?
Contact Us

Raleigh, NC, USA

919-749-2624

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©2023 by Fare and Leisure

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